Free Ninja Foodi Cookbook

If you saw my countertop at dinnertime you’d probably laugh. Many times I have my Instant Pot, Foodi and IP mini all working on something at the same time. Yes I make a lot of one pot meals but I like separating items too.

• The most common thing I make by itself is Ninja Foodi rice.
• I have paired it together for Ninja foodi pork chops and ricebefore and it turns out great.
• My husband prefers everything cooked individually so I typically have a countertop full of appliances. I hardly ever use my oven anymore unless I am making a frozen pizza or sheet cake of some kind.

During the holidays I thank goodness I have multiple units because my oven is always full.

Being able to cook ninja foodi green beans in one, and air fryer baked potatoes in another really makes it easier. on me the (cook).

I tried to make this free Foodi complete cookbook for beginners as user friendly as possible.

Including side dishes and main dinners as well that kids and adults will love, it’s a great start to your journey. I’m adding to my website every day so sign up for our free newsletter below too and get ready for more yummy ideas every single week.

I add new Foodi recipes to it weekly so you’ll never run out of ideas. You’ll find easy air fryer recipes there. As well as Ninja Foodi pressure cooker only dishes

Now you’ll notice I don’t use the slow cooking function for any meal. I will be honest and say that the slow cooker function doesn’t work well.

I just whip out my good ol’ Crockpot for those meals. Hope this gave you a resource that will help you along the way. If you’re brand new to all of this I know it can be quite overwhelming. What I can say to ease your mind is to take it slow.

Start with something simple like our air fryer whole chicken. I promise it will turn out amazing every time and is so much better than store bought rotisserie.

Remember that with anything you should add the seasonings you really love. That is a no brainer. Stick with the timing and amounts of liquid listed in a recipe though, especially at first until you get the hang of those ratios.

Once you make a few following recipes like I have here on my site you’ll be able to stray a bit and add your own twists to it. Then you’ll be a pro and have no apprehensions when using any of the functions on the machine.

Have you made a pressure cooker recipe or something using air crisp that you’ve really loved? Maybe you have already created something that isn’t online yet. Let us know! I love trying new ideas from all of you.